A Place at the Table: Community, Cuisine, and Culture – September 13
Presented by The Aldrich Contemporary Art Museum and Hayfields Market
Friday, September 13
6:30 to 7 pm – Members-Only Tasting
7 to 9 pm
Celebrate the abundance of the season with an unforgettable dining experience in The Aldrich’s Sculpture Garden.Enjoy a locally sourced three-course dinner prepared by Hayfields Market. This bi-annual farm-to-table dinner invitesthe community to come together and share a meal, engage in conversation, and celebrate local flavors at The Aldrich. Space is limited.
Aldrich Members, mix and mingle and enjoy and exclusive tasting before feasting on a locally sourced three-course dinner prepared by Hayfields Market. Tickets to A Place at the Table are required. To learn more about the event or to RSVP, contact Kris Honeycutt at firstname.lastname@example.org, or call 203.438.4519, extension 125.